Au Bon Climat Chardonnay 2017

This barrel fermented, full-bodied Chardonnay has mouth-filling citrus fruit and a palate cleansing, bright finish. Bottled with an acknowledgement to their dear friend & master chef, Daniel Bouland, this is a regal wine is made for those that appreciate creamy, richly textured Chardonnays. Lots of buttered citrus, orchard fruits and slight pineapple notes as well as spice, toasty oak.