Tasting: Mad River Whiskey & Rum (June 25, 2021)

Join us on Friday, June 25th, from 6:00 to 8:00 PM, for a Mad River Portfolio Tasting with Meg Kleinerman.

Mad River Distillers ferments, distills and bottles all of its spirits in Vermont from local and fair trade ingredients. Mad River specializes in apple brandy, whiskey and “whiskey drinker’s rums” made from 100% demerara sugar, aged in new oak. Mad River whiskey mashbills contain unique grains, including oats, chocolate rye and maple-wood smoked barley.

Book a 30-minute tasting session at 6:00, 6:45 or 7:30 pm, to sample some of the following:

– Mad River Bourbon (46% ABV)
– Mad River Burnt Rock Bourbon (46% ABV)
– Mad River Revolution Rye Whiskey (48% ABV)
– Mad River Rye Whiskey Finished in Silver Oak Barrels (48% ABV)
– Mad River First Run Rum (45% ABV)
– Mad River Maple Cask Rum (46% ABV)
– Mad River PX Rum Special Edition (46% ABV)
– Rum 44 American Demerara Rum (40% ABV)