D* Duval-Leroy Reserve Brut

NOTE: As part of our Explorer Series some labels may be slightly stained/damaged, but wines are first quality. Vintage may vary.

Winemaker Notes

The Maison Duval-Leroy revels in the art of blending Pinots and Chardonnays. Enriched with around fifteen crus and generous quantity of reserve wines, Duval-Leroy Brut confirms its complexity and is recognized for its consistency.

Providing a perfect balance between finesse and power, it draws out flavors of dark chocolate, cinnamon, and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity.

Blend: 60% Pinot Noir, 30% Meunier, 10% Chardonnay

To bring out the best in this wine, try a saddle of young rabbit with new vegetables, a double veal chop, or, more unexpectedly, soft cheeses such as Brie or Camembert or perhaps Comte or Reblochon.
Professional Ratings

93 James Suckling

Very aromatic, showing orange-blossom and Meyer-lemon aromas that follow through to a full body with a flint and matchstick undertone, turning to fresh strawberries. Bitter lemons at the end
91 Wilfred Wong of Wine.com
COMMENTARY: The Champagne Duval-Leroy Brut Reserve is lovely and shows an excellent range of flavors and nuances. TASTING NOTES: This wine exhibits attractive aromas and flavors of earth, chalk, and dried lime citrus. Enjoy it with light appetizers. (Tasted: May 16, 2021, San Francisco, CA)
91 Wine Spectator
A finely knit Champagne, this layers vibrant acidity and a lacy mousse with delicate flavors of patisserie apple and pear, biscuit and ground ginger. Shows a subtle smoky note on the lasting finish. 35,000 cases made, 6,100 cases imported.
90 Decanter

Classic well made brut, with fresh fruit aromas and touches of yeast nicely integrated on the palate. Appealing and well balanced. Blend: 60% Pinot Noir, 30% Pinot Meunier, 10% Chardonnay.