Buehler Estate Cabernet Sauvignon 2019

Winemaker Notes
The wine is brimming with fruit aromas and flavors biased to the black fruit end of the Cabernet spectrum: plums, blackberry, and black currant. Rich and full- bodied on the palate, this Cabernet drinks well on release but will soften and develop with additional age. For those who seek youthful fresh Cabernet fruit aromas and a more structured wine, drink it from 2022 through 2026. If you prefer the less fruity, more developed bottle bouquet aromas and a softer, more velvety wine on the palate, drink it from 2027-2037.

Professional Ratings

Wine Enthusiast 92 Points
This full-bodied, concen- trated wine emphasizes toasted-oak aromas and flavors. These are amply backed with black plums, black olives and mulled cherries that smooth the sandy edges of the moderately tannic texture.
Editors’ Choice

James Suckling 91 Points
Spiced cocoa beans, red chili pepper and creamy blackberries. Medium body and supple with flavorful currants and blackberries on the palate. Quite welcoming.

Wine Spectator 91 Points
A juicy, fan-friendly wine, with a flash of mint giving way to brambly raspberry and boysenberry pâte de fruit notes, which are backed by a snap of red licorice on the finish. A light sassafras note peeks in, too.