The Single Malts of Scotland – Ledaig Aged 14 Years (Cask 900178)

Tasting Notes:

Nose: Powerful cigar ash, bonfires and leather, followed by sweetness and spice: burnt raisin bread, toffee, clove, star anise, curry powder and a pot of lapsang souchong tea.

Palate: Full-bodied wood smoke accompanied by dried orange peel, sultanas, black pepper, beef brisket and sweet BBQsauce. Indian mukhwas — fennel seeds, coconut and sugar — finishes off the intense palate.

Finish: Lingering flavour of smoked meats over warm coals, softened somewhat by dried fruits and a caramel sauce.