Dinner & Tasting: Tuscan Wine Dinner with Germain-Robin Brandy (June 23)
$89.00
Join us Weds, June 23rd, for this special, one of a kind evening as we explore the traditional Tuscan food pairing of steak & Brunello! This 3-course meal will feature Italian wine pairings followed by samplings of Germain-Robin alembic brandy at Davio’s Northern Italian Steakhouse
Tickets $89/person
Reception: Venetian Spritz
Salad: Arugula, Shaved Parmigiano, Lemon Olive Oil
Wine Pairing:
Poggio al Tesoro Vermentino 2019
Entree: Flat Iron Steak, Crumbled Blue, Horseradish Mashed Potato, Asparagus
Wine Pairings:
Argiano Rosso di Montalcino 2018 & Argiano Brunello di Montalcino 2016
Dessert: Warm Chocolate Cake, Homemade Vanilla Bean Gelato
Germain-Robin Alembic Brandy
– 7 yr
– XO
About Argiano Wines
Argiano is part of the history of the Montalcino region & it’s one of the most prestigious & historical in the area, dating back to 1580. Argiano practices an organic and sustainable method of agriculture. It believes in the balance of biodiversity & strives to attain it, through techniques aiming to soil fertility. Since 2019 Argiano is the first company in Montalcino to become plastic-free. All single-use plastics have been eliminated. The idea was inspired by a cyclical model, an approach based on waste differentiation and which follows the Rule of Return, or rather the re-use of the company’s discarded products (such as stems and vine shoots), and maintains the 4 Rs for the environment: Reduce, Recuperate, Recycle and Reuse.
About Germain-Robin Brandy
Germain-Robin is the ultimate expression of California Brandy, based on the highest standards in spirits making and decades of innovation in pursuit of the best spirits possible. It began as the unlikely union of two creative minds: Ansley Coale & Hubert Germain-Robin. The two created the first California Brandy that broke free from the constraints of Cognac. They crafted their brandy with traditional alembic Cognac stills, but using unconventional, flavorful and complex California wine grapes. Embracing the rich tradition of hand-distillation while harnessing the potential of California wine, we set a new standard of excellence in brandy that has been recognized worldwide. Germain-Robin continues that tradition today – advancing the art of fine California Brandy into a new era.
Out of stock
