Sweet & Peat: Part II

Join us at Norfolk Wine & Spirits on Friday, November 15th from 7:00 pm-9:00 pm for “Sweet & Peat: Part II”, a themed whisky tasting featuring sherry bombs, heavily peated expressions, and more. The tasting will be led by Norfolk Wine & Spirits’ Bikram Singh and Norfolk Whisky Group’s Rafael Rodriguez.

Tasting lineup:

• Mossburn Single Cask – Aultmore Single Malt Scotch Whisky – Aged 12 Years – Cognac Barrel (Bottled Exclusively for The Society & NWG)
• Mossburn Single Cask – North British Single Grain Scotch Whisky – Aged 13 Years – Beaujolais Barrel (Bottled Exclusively for The Society & NWG)
• Gordon & MacPhail Speymalt From Macallan Distillery – Aged 19 Years – Sherry Oak Cask – Norfolk Wine & Spirits Exclusive (700 mL)
• Murray McDavid – Mystery Malt (Glenfarclas) – Speyside’s Finest – Oloroso Sherry Butt – 15 Years Old
• Signatory Vintage Cask Strength Collection – Glenlivet 2006 – Aged 13 Years (Distilled 17.10.2006, Bottled 15.07.2020, First Fill Sherry Butt, Exclusively bottled for Norfolk Wine & Spirits)
• Signatory Vintage Cask Strength Collection – Linkwood 2010 – Aged 11 Years (Distilled 18/05/2010, Bottled 25/05/2021, Matured in a Charred Wine Hogshead, Bottled Exclusively for The Society & Norfolk Wine & Spirits)
• Torabhaig Allt Gleann Batch Strength (61.1% ABV)
• Murray McDavid – Mull’s Finest (Ledaig) – 15 Years Old (Norfolk Whisky Group Exclusive)
• Single Cask Nation – Caol Ila – 11 Years Old – Refill Bourbon Hogshead – Cask 314029 (Selected By Norfolk Whisky Group)

Tickets are $10.00 per person.

Click here to purchase tickets.

Tasting lineup subject to change without notice.

Must be of legal drinking age (21+) to participate.