BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Norfolk Wine &amp; Spirits - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Norfolk Wine &amp; Spirits
X-ORIGINAL-URL:https://norfolkwineandspirits.com
X-WR-CALDESC:Events for Norfolk Wine &amp; Spirits
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20200308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20201101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20210314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20211107T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211001T163000
DTEND;TZID=America/New_York:20211001T190000
DTSTAMP:20260502T195336
CREATED:20210929T011726Z
LAST-MODIFIED:20211001T220658Z
UID:1558676-1633105800-1633114800@norfolkwineandspirits.com
SUMMARY:Free In-Store Wine Tasting
DESCRIPTION:Ruby Wines with Adam Dephore
URL:https://norfolkwineandspirits.com/event/free-in-store-wine-tasting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211002T140000
DTEND;TZID=America/New_York:20211002T160000
DTSTAMP:20260502T195336
CREATED:20210929T011727Z
LAST-MODIFIED:20211002T192207Z
UID:1558677-1633183200-1633190400@norfolkwineandspirits.com
SUMMARY:A Taste of Saturday with Pablo Goldbarg
DESCRIPTION:Every Saturday\, Events Manager Pablo Goldbarg samples a curated selection of spirits from 2:00-4:00 pm. Store picks\, smoky or sherried\, whiskies from around the world\, agave-based spirits\, exclusive rums\, you name it.  \nStop by the store\, come talk spirits in a friendly setting\, take advantage of current sales and be surprised — that one you never tried or thought you wouldn’ like may be the one to shine. \nFREE EVENT. Must be of legal drinking age (21+) to attend.
URL:https://norfolkwineandspirits.com/event/a-taste-of-saturday-with-pablo-goldbarg/
LOCATION:Norfolk Wine & Spirits\, 206 Dedham St\, Norfolk\, MA 02056\, USA\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211005T183000
DTEND;TZID=America/New_York:20211005T203000
DTSTAMP:20260502T195336
CREATED:20210907T174721Z
LAST-MODIFIED:20211005T235203Z
UID:1556531-1633458600-1633465800@norfolkwineandspirits.com
SUMMARY:Bhakta Seminar Tasting With Allison Domeneghetti\, Chief of Sales\, Bhakta Spirits
DESCRIPTION:Join us on Tuesday\, October 5\, from 6:30-8:30 pm at Norfolk Wine & Spirits\, for a FREE introductory tasting and presentation of Bhakta rare brandy with Allison Domeneghetti\, Bhakta Chief of Sales. \nYes! This is the spirit everybody is talking about. With vintages from 1970 all the way back to 1868\, from the Private Cellar of Raj Peter Bhakta\, founder of WhistlePig Rye. Bhakta Armagnac is finished in Islay Scotch casks for a unique\, smoky intrigue. \nRead more about Bhakta. \nPotential tasting lineup: \n\nIntroduction to Bhakta Spirits and Tasting\nBHAKTA 50 Barrel No. 18\nBHAKTA 50 Barrel No. 19\nBhakta 27:07\nBhakta 27:07 Custom BonBonne “#1” pre-blended selection \nBhakta 27:07 Custom BonBonne “#2” pre-blended selection\n\nStay tuned! More information coming soon. \nFREE EVENT. No need to RSVP. Must be +21 years old to attend. Space is limited. \nAwards and Reception: \n\nAwarded Innovator of the Year and Gold in the Armagnac category in the Brandy Consumer Choice Awards 2021\nAwarded highest honors in the Global Spirits Masters 2020\nBloomberg’s “Tastiest Spirits of 2020” (B. Japhe)\nEsquire’s “Best Booze to Drink in 2021” (J. Flicker)\nForbes: “A superb brandy. It is extraordinarily old\, yet still manages to retain a freshness and fruitiness that belies its age” (J. Micallef)\nRobb Report: “Based on the blend we’ve tried\, exquisite hits the mark.” (T. Sachs)\nDrinkhacker: “I’d snap this up immediately if I saw it on a shelf” (C. Null)\nThe Spirits Business: “I struggled to see how I would improve the product. It was sublime” (D.T. Smith)\nWhiskey Consensus: “This one’s for the bourbon lovers\, the Scotch savorers: BHAKTA is the new IT spirit” (M. Evans)\nDistiller Magazine: “5/5” (V. Miller)
URL:https://norfolkwineandspirits.com/event/bhakta-seminar-tasting-with-allison-domeneghetti-chief-of-sales-bhakta-spirits/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211006T183000
DTEND;TZID=America/New_York:20211006T210000
DTSTAMP:20260502T195336
CREATED:20210901T163143Z
LAST-MODIFIED:20211006T165202Z
UID:1555959-1633545000-1633554000@norfolkwineandspirits.com
SUMMARY:Bhakta Event
DESCRIPTION:This event has a video call.\nJoin: https://meet.google.com/zcq-fsnm-zrk
URL:https://norfolkwineandspirits.com/event/bhakta-event/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211007T120000
DTEND;TZID=America/New_York:20211007T190000
DTSTAMP:20260502T195336
CREATED:20210929T011727Z
LAST-MODIFIED:20211006T165202Z
UID:1558679-1633608000-1633633200@norfolkwineandspirits.com
SUMMARY:Cousins Lobster Truck
DESCRIPTION:A Cousins Maine Lobster truck will be visiting Norfolk Wine & Spirits on Thursday\, October 7th from 12:00 PM-7:00 PM selling their famous lobster rolls and tails\, lobster bisque\, New England clam chowder\, and more! \nStop in to see what specials we’ll have to pair with your lobster roll! \nCousins Maine Lobster started with one truck four years ago and has grown to over 20 trucks in 13 cities throughout the country. They use family recipes to make lobster meals that allow customers throughout the country to taste the Maine lobster dishes they grew up with. Get the App to make ordering easier! (https://www.cousinsmainelobster.com/mobile-app/) 
URL:https://norfolkwineandspirits.com/event/cousins-lobster-truck-6/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211007T183000
DTEND;TZID=America/New_York:20211007T200000
DTSTAMP:20260502T195336
CREATED:20210812T163137Z
LAST-MODIFIED:20211006T165202Z
UID:1553707-1633631400-1633636800@norfolkwineandspirits.com
SUMMARY:Westland Distillery Tasting event: Judgement
DESCRIPTION:Join us on Thursday\, October 7\, from 6:30-8:00 pm\, at the unique high-end Filson Store in the heart of Boston for a FREE blind tasting of Westland and single malts from Scotland\, Australia and India with Devin Vilardi\, Regional Ambassador. \nIn THE JUDGEMENT OF WESTLAND\, you will be the Judge!  \nFor centuries Scotland set the standards in single malt whisky. But today there is a sea change underway. New voices have emerged to challenge the sanctity of tradition in single malt. Westland’s goal is similar to that of The Judgement of Paris—a blind tasting hosted by British wine merchant Steven Spurrier in 1976 that pit American Chardonnay and Cabernet Sauvignon against some of the most famed Bordeaux Chateaux—by demonstrating again that new world can indeed stand tall with old world. \nEvent Agenda: \n– Welcome: Sample Kits distributed with instructions to score whiskies using your smartphone– Blind tasting of 4 (four) single malts (curated by Dave Broom and Sam Simmons) on your own\, at your pace– Food is provided– Westland tasting comprised of American Single Malt\, Sherry Wood\, and limited editions   Coldfoot\, Garryana 5th Edition and Colere. \nMust be 21+ years old to attend. Space is limited. Please RSVP. \nFREE RSVP NOW
URL:https://norfolkwineandspirits.com/event/westland-distillery-tasting-event-judgement/
LOCATION:Filson\, 52 Seaport Blvd\, Boston\, MA 02210\, USA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211008T163000
DTEND;TZID=America/New_York:20211008T190000
DTSTAMP:20260502T195336
CREATED:20210929T011727Z
LAST-MODIFIED:20211006T165202Z
UID:1558680-1633710600-1633719600@norfolkwineandspirits.com
SUMMARY:Free In-Store Wine Tasting
DESCRIPTION:Introducing Goldschmidt Vineyards with Joe Goldsmith
URL:https://norfolkwineandspirits.com/event/free-in-store-wine-tasting-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211009T140000
DTEND;TZID=America/New_York:20211009T160000
DTSTAMP:20260502T195336
CREATED:20210929T011727Z
LAST-MODIFIED:20211008T200012Z
UID:1558681-1633788000-1633795200@norfolkwineandspirits.com
SUMMARY:A Taste of Saturday with Pablo Goldbarg: The Beauty of Mezcal
DESCRIPTION:Every Saturday\, Events Manager Pablo Goldbarg samples a curated selection of spirits from 2:00-4:00 pm. Store picks\, smoky or sherried\, whiskies from around the world\, agave-based spirits\, exclusive rums\, you name it. \nStop by the store\, come talk spirits in a friendly setting\, take advantage of current sales and be surprised — that one you never tried or thought you wouldn’ like may be the one to shine. \nFREE EVENT. Must be of legal drinking age (21+) to attend.
URL:https://norfolkwineandspirits.com/event/a-taste-of-saturday-with-pablo-goldbarg-2/
LOCATION:Norfolk Wine & Spirits\, 206 Dedham St\, Norfolk\, MA 02056\, USA\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211012T183000
DTEND;TZID=America/New_York:20211012T203000
DTSTAMP:20260502T195336
CREATED:20210824T184638Z
LAST-MODIFIED:20211008T195901Z
UID:1555096-1634063400-1634070600@norfolkwineandspirits.com
SUMMARY:GlenAllachie\, Ardnamurchan & Port Askaig Whiskies with Jay Cole
DESCRIPTION:Join us on Tuesday\, October 12\, from 6:30-8:30 pm at Norfolk Wine & Spirits\, for a free tasting of GlenAllachie\, Ardnamurchan and Port Askaig with ImpEx Sales & Education Jay Cole. \nLineup: \nGlenAllachie 10 Year Old Cask Strength (subject to availability)\nGlenAllachie 12 Year Old\nGlenAllachie 15 Year Old\nPort Askaig 8 Year Old\nPort Askaig 110 Proof (subject to availability)\nArdnamurchan 03.21.02 Small Batch\nGouden Carolus Belgian Single Malt \nThis is a FREE event. No need to RSVP. Must be of legal drinking age (21+) to attend. Space is limited.
URL:https://norfolkwineandspirits.com/event/ardnamurchan-single-malt-glenallachie-port-askaig-with-jay-cole/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211015T163000
DTEND;TZID=America/New_York:20211015T190000
DTSTAMP:20260502T195336
CREATED:20210929T011727Z
LAST-MODIFIED:20211015T065844Z
UID:1558682-1634315400-1634324400@norfolkwineandspirits.com
SUMMARY:Free In-Store Wine Tasting
DESCRIPTION:Jeremy Vache\, DB Wines\, returns with a selection of French wines to explore. Think you understand red-blends? Wait until you see what the French can deliver from across their regions!
URL:https://norfolkwineandspirits.com/event/free-in-store-wine-tasting-3/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211015T183000
DTEND;TZID=America/New_York:20211015T203000
DTSTAMP:20260502T195336
CREATED:20210929T162205Z
LAST-MODIFIED:20211015T065844Z
UID:1558780-1634322600-1634329800@norfolkwineandspirits.com
SUMMARY:Bruichladdich Tasting
DESCRIPTION:The Botanist Islay Dry Gin and a welcoming cocktail made with OM Organic Mixology Vanilla & Rose Liqueur\nBruichladdich Bere Barley 2010\nBruichladdich Islay Barley 2012\nBruichladdich The Classic Laddie Scottish Barley\nBruichladdich The Organic 2010 Mid Coul Farms\, Dalcross\nPort Charlotte Heavily Peated Aged 10 Years\nPort Charlotte Heavily Peated Islay Barley 2012\nPort Charlotte Heavily Peated PAC: 01 2011 56.1% abv\nOctomore 12.1 5 yo 2015 (59\,9%\, OB 2021\, first-fill American whiskey casks)\nOctomore 12.2 5 yo 2015 (57\,3%\, OB 2021\, 1st and 2nd fill whiskey casks + first-fill Sauternes finish)\nOctomore 12.3 Islay Barley 5 yo 2015 (62\,1%\, OB 2021\, 75% ex-American whiskey barrels + 25% FdC sherry casks)\nThis event has a video call.\nJoin: https://meet.google.com/zhc-bavv-atg
URL:https://norfolkwineandspirits.com/event/bruichladdich-tasting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211016T130000
DTEND;TZID=America/New_York:20211016T150000
DTSTAMP:20260502T195336
CREATED:20210824T191635Z
LAST-MODIFIED:20211016T070703Z
UID:1555100-1634389200-1634396400@norfolkwineandspirits.com
SUMMARY:Kilchoman Single Malt  with Jay Cole
DESCRIPTION:Details Forthcoming…\nThis event has a video call.\nJoin: https://meet.google.com/kcy-tnkd-txm
URL:https://norfolkwineandspirits.com/event/kilchoman-single-malt-with-jay-cole/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211020T183000
DTEND;TZID=America/New_York:20211020T203000
DTSTAMP:20260502T195336
CREATED:20210929T011727Z
LAST-MODIFIED:20211020T075205Z
UID:1558685-1634754600-1634761800@norfolkwineandspirits.com
SUMMARY:Wine\, Dine\, & Spirits Dinner Series
DESCRIPTION:Dinner & Tasting: Goldschmidt Vineyards at Byblos Restaurant (Oct 20)\n \nJoin us Weds\, October 20th\, for this special evening as we launch the Goldschmidt Wines portfolio accompanied by a fantastic Middle Eastern dinner! \nTickets $60/person Tax & Tip included \nArrival/Reception: Mistinguett Cava Brut N.V. \nCold Appetizers: Hommus\, Tabouli\, Vegetarian Grape LeavesWine Pairing:2019 Forefathers Sauvignon BlancMarlborough NZ \nSalad: Fattoush (Bread Salad)Wine Pairing:Singing Tree Chardonnay 2018Russian River Valley \nHot Appetizer: Spinach Fatayer\, Cheese rolls\, Kibbee BallsWine Pairing:Goldschmidt Yoeman Cabernet Sauvignon 2016Alexander Valley \nMain Entree: Mixed grill of Chicken and Steak kabobs\, vegetables and riceWine Pairing:Goldschmidt Game Ranch Cabernet Sauvignon 2016Oakville\, Napa Valley92 pts Wine Enthusiast \nDessert: BaklavaSpirit: Cantera Negra Cafe Tequila Liqueur \nBUY TICKETS
URL:https://norfolkwineandspirits.com/event/wine-dine-spirits-dinner/
LOCATION:Byblos\, 678 Washington St\, Norwood\, MA 02062\, USA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211022T163000
DTEND;TZID=America/New_York:20211022T190000
DTSTAMP:20260502T195336
CREATED:20210929T011728Z
LAST-MODIFIED:20211022T080702Z
UID:1558686-1634920200-1634929200@norfolkwineandspirits.com
SUMMARY:Free In-Store Wine Tasting
DESCRIPTION:Chris Blanken. Martignetti\, will be presenting some exceptional Italian wines from their portfolio. I’ve tasted most of these – they are not your run of the mill mass-produced\, straw-bound Chiantis – mark your calendars now! \nTasting line-up includes: \n\n\n\n\n\n\n\nJermann Pinot Grigio\n(Reg\n$21.99)\n\n\nTornatore Etna Bianco\n(Reg\n$28.99)\n\n\nArgiano Rosso di Montalcino\n(Reg\n$29.99)\n\n\nBrancaia Tre Super Tuscan\n(Reg\n$19.99)\n\n\nRatti Battaglione Barbera d’Asti \n(Reg\n$19.99)
URL:https://norfolkwineandspirits.com/event/free-in-store-wine-tasting-4/
ATTACH;FMTTYPE=image/jpeg:https://norfolkwineandspirits.com/wp-content/uploads/2021/09/IMG_0152.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211023T130000
DTEND;TZID=America/New_York:20211023T150000
DTSTAMP:20260502T195336
CREATED:20210824T194638Z
LAST-MODIFIED:20211023T082208Z
UID:1555106-1634994000-1635001200@norfolkwineandspirits.com
SUMMARY:Milk & Honey Single Malts with Jay Cole & Tal Chotiner
DESCRIPTION:Join us on Saturday\, October 23\, from 1:00-3:00 pm at Norfolk Wine & Spirits\, for a free in-store tasting of Milk & Honey Israeli Single Malt Whisky with M&H VP of International Sales Tal Chotiner (via Zoom from Israel) & Jay Cole\, ImpEx Sales & Education Specialist (in person)\nMilk & Honey is the first single malt whisky distillery in Israel. Founded in 2012\, under the expert guidance of the late Dr. Jim Swan\, the passionate and dedicated team of the M&H distillery has boldly crafted single malt spirits\, matured by the hot and humid climate of vibrant Tel Aviv.\nThe casks that the M&H distillery use to mature their spirit ensure a wide and exceptional spectrum of flavors. The core range are ex-bourbon casks along with red wine STR casks.\nThe M&H team are always on the lookout for unique barrels such as pomegranate wine\, red wine casks from selected wineries in Israel\, kosher sherry\, 400 liters French Limousin oak casks that were used to mature Kosher Cognac\, rum\, etc.\nLineup:\nM&H Classic Single Malt\nM&H Elements Red Wine Cask (REG. $59.99)\nM&H Elements Sherry Cask (REG. $59.99)\nM&H Elements Peated (REG. $59.99)\nM&H Apex Pomegranate Cask (REG. $84.99)\nM&H STR Single Cask (REG. $84.99)\nThis is a FREE event. No need to RSVP. Must be of legal drinking age (21+) to attend. Space is limited.\nThis event has a video call.\nJoin: https://meet.google.com/kcy-tnkd-txm
URL:https://norfolkwineandspirits.com/event/milk-honey-single-malts-with-jay-cole/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211028T183000
DTEND;TZID=America/New_York:20211028T203000
DTSTAMP:20260502T195336
CREATED:20210824T191636Z
LAST-MODIFIED:20211026T082207Z
UID:1555101-1635445800-1635453000@norfolkwineandspirits.com
SUMMARY:Tasting: Japanese Whisky with Jay Cole
DESCRIPTION:Join us on Thursday\, October 28\, from 6:30-8:30 pm at Norfolk Wine & Spirits\, for a free in-store tasting of Japanese whiskies from the ImpEx Portfolio with Jay Cole\, ImpEx Sales & Education Specialist.\nMatsui Shuzou was founded in 1910 and is located in the Tottori Prefecture northwest of Kyoto on the shore of the Sea of Japan. Fresh ground water from the Tottori prefecture wilderness is a blessing from the earth and is used to bring the Kurayoshi Whisky to proof. Tottori is known for its soft mineral water and abundance of nature. Matsui Shuzou produces whisky under the brands Tottori\, Kurayoshi and Matsui.\nFounded in 1823\, Fukano Distillery is located in Hitoyoshi City\, of the Kumamoto Prefecture of Japan on the island of Kyushu. Hitoyoshi is surrounded by mountains and is known for its pure water and nature. Shigeruriku Fukano is the fifth generation of his family to run the distillery. They use a combination of malted and un-malted rice to make their whisky in a pot still. These releases are very limited in nature and only a few casks are bottled each year.\nThe Ohishi Distillery is blessed with fertile Soil and clear underground water. They use 30% of rice grown in their own fields. The gohyakumanishi rice is grown in Ubuyamamura using an organic farming method that involves the use of koi carp to control weeds in paddy fields. They combine it with a mochi rice from Kumamoto Prefecture as a main ingredient. With about 1200 Sherry and Brandy casks\, Ohishi Distillery distills\, matures\, and bottles in Japan.\nLineup:\nThe Tottori Blended (REG. $45.99)\nKurayoshi Pure Malt (REG. $69.99)\nKurayoshi 8 Year Old Sherry Cask (REG. $109.99)\nOhishi Sakura Cask Rice Whisky (REG. $69.99)\nOhishi Port Cask Rice Whisky (REG. $69.99)\nFukano 10 Year Old\nOhishi 10 Year Old Brandy Cask\nMatsui Mizunara Single Malt\nMatsui Peated Single Malt (subject to availability)\nThis is a FREE event. No need to RSVP. Must be of legal drinking age (21+) to attend. Space is limited.
URL:https://norfolkwineandspirits.com/event/tasting-japanese-whisky-with-jay-cole/
LOCATION:Norfolk Wine & Spirits\, 206 Dedham St\, Norfolk\, MA 02056\, USA\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211029T170000
DTEND;TZID=America/New_York:20211029T190000
DTSTAMP:20260502T195336
CREATED:20210929T011728Z
LAST-MODIFIED:20211027T164847Z
UID:1558688-1635526800-1635534000@norfolkwineandspirits.com
SUMMARY:Free In-Store Wine Tasting
DESCRIPTION:Cabernets are many peoples favorite red wine – and of course one of the most expensive too! Many ask “what’s the difference between an expensive Napa Cab & a less expensive California Cab?” Well this week we’re going to see just wha is the difference with “The Battle of the Cabs!”  \nWe’re opening a few Cabernets across different price p0ints and regions and letting you judge for yourself whether you think the wine justifies the price! Stop in for this fun tasting and sample them to see what you like! 🍷\n(NB: Start time changed to 5:00pm)
URL:https://norfolkwineandspirits.com/event/free-in-store-wine-tasting-5/
END:VEVENT
END:VCALENDAR